There is a saying among survivalists, "You are never more than six weeks
 away from a salad."  That is, if you keep them on hand, seeds take 
about that long to become baby greens.  Pictured here is our first tray 
of--left to right--spinach, lettuce and cabbage planted indoors in the 
first week of February.  Normally we would have transplanted these by 
now.  With the continuing harsh winter, we are going to keep them under 
grow lights for another week or so before transplanting and moving them 
out to the hoop house and cold frames.
 
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