There is a saying among survivalists, "You are never more than six weeks
away from a salad." That is, if you keep them on hand, seeds take
about that long to become baby greens. Pictured here is our first tray
of--left to right--spinach, lettuce and cabbage planted indoors in the
first week of February. Normally we would have transplanted these by
now. With the continuing harsh winter, we are going to keep them under
grow lights for another week or so before transplanting and moving them
out to the hoop house and cold frames.
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